Louie’s Backyard: A Historic Culinary Gem by the Ocean
Located in the heart of Key West, Florida, Louie’s Backyard seamlessly blends exquisite Island-inspired cuisine with breathtaking oceanfront views. Established in 1971, this historic gem has grown from humble beginnings into a celebrated dining destination, earning accolades for its innovative menu and unparalleled ambiance.
Housed in a beautifully restored early 20th-century home, Louie’s Backyard offers both indoor and outdoor seating, allowing guests to savor the gentle ocean breeze or find intimacy in its charming interior. The Afterdeck Bar, perched on the water, invites visitors to relax with handcrafted cocktails, fine wines, or local craft beers while soaking in the Atlantic's mesmerizing beauty.
The menu is a testament to culinary creativity, featuring fresh seafood like Seared Sesame Crusted Tuna and Grilled Swordfish, alongside elevated classics such as Horseradish-Crusted King Salmon and Root Beer Glazed Berkshire Pork Chop. Small plates at the upstairs Café include Truffle Lobster Risotto and Turkish Baby Lamb Ribs, perfect for pairing with a curated selection of fine wines.
Open daily for lunch, dinner, and drinks, Louie’s Backyard is a must-visit destination for those seeking an upscale dining experience steeped in history and seaside charm. Reservations are highly recommended, and with its storied past and commitment to excellence, every visit promises to be unforgettable.
For reservations, call (305) 294-1061. Discover where flavor meets the ocean. Louie’s Backyard—Where dining meets the Atlantic.
