The Stoned Crab, ranked as Zagat's #2 Hottest Restaurant in Key West, is a must-visit destination for fresh, locally sourced seafood. Situated by the picturesque Ibis Bay Beach Resort, this open-air eatery showcases a commitment to sustainability with daily catches from its private fishing boats, delivering delicacies such as stone crab, spiny lobster, Key West shrimp, and a variety of local fish. Its signature dish, the Hurricane Irma-inspired "Stoned Lobster," is a masterpiece combining stone crab claws, a whole spiny lobster, and shrimp stuffing, served on repurposed wooden boards from hurricane-damaged lobster traps—an ode to the resilience of the Florida Keys. The full-service bar complements the dining experience with organic wines, sustainable spirits, craft beers, and hand-crafted cocktails, offering perfectly paired drinks that elevate each meal. Open daily from 11:00 AM to 10:00 PM at 3101 N. Roosevelt Blvd, The Stoned Crab invites guests to enjoy an unparalleled culinary journey celebrating the flavors and spirit of Key West.
