Guests can savor the island's finest pasta dishes, tender steaks, fresh seafood, flavorful BBQ, and more. The extensive menu boasts delectable appetizers like crispy calamari fritti, creamy baked broccoli rabe, and succulent crab cakes. For the health-conscious, the fresh jumbo salads feature vibrant ingredients, including the classic Caesar and the savory antipasto salad. Entrees showcase oceanic delights such as lobster ravioli, mahi-mahi tropicale, and frutti di mare, alongside land-inspired favorites like filet mignon and classic chicken parmigiana. Gluten-free pasta options ensure inclusivity for all diners. Open daily for lunch, dinner, take-out, and delivery, this establishment combines convenience with the warmth of fine dining, complete with free parking, Wi-Fi, and friendly service that transforms every meal into a cherished memory.
