The Half Shell Raw Bar, located at 231 Margaret Street in the heart of Key West, is a celebrated seafood haven offering an authentic taste of old Key West. Established in 1972 in a former shrimp warehouse, this iconic eatery embraces its roots with a laid-back, friendly atmosphere that has been a favorite among locals, fishing captains, and visitors alike. Guests can enjoy freshly shucked oysters, steamed middleneck clams, and chilled Key West pink shrimp while seated at rustic wooden picnic tables or perched at the bar. The diverse menu features classics like Clams Casino, BBQ Oysters, and Edith's Clam Bake, alongside hearty options such as the Shrimp Po'Boy and Grilled Ribeye Steak. Signature entrees like the Fried Seafood Combo and Shrimp Scampi Pasta showcase the freshest catches, often straight from the boats docking nearby. With its harbor views, warm hospitality, and world-famous sunsets, the Half Shell Raw Bar delivers an unmatched dining experience steeped in Key West tradition.
