Blue Heaven Restaurant & Bar, located at 729 Thomas Street in the heart of historic Bahama Village, Key West, Florida, is a beloved local destination renowned for its vibrant al fresco dining, eclectic tropical décor, and live music that captures the island's lively spirit. Founded by the free-spirited duo Suanne and Richard, Blue Heaven offers a diverse menu featuring American, Caribbean, and vegetarian cuisine, with standout dishes such as blueberry pancakes, Jamaican jerk chicken, and the island’s acclaimed key lime pie topped with baked meringue. The restaurant’s whimsical ambiance is enhanced by roaming chickens and cats, improvised art installations, and lush tropical canopies that create a relaxed and inviting atmosphere. Guests can enjoy breakfast and lunch on a first-come, first-served basis, while dinner welcomes walk-ins with limited reservations available. Under the expert guidance of Head Chef David Dorsty, Blue Heaven emphasizes locally sourced ingredients and innovative flavors, ensuring each meal is a memorable experience. The restaurant also boasts a notable wine list, an online shop for exclusive merchandise, and a captivating photo gallery showcasing its unique charm. With its rich history, having evolved from a century-old site once frequented by Ernest Hemingway, Blue Heaven seamlessly blends tradition with modern culinary excellence. Whether dining indoors or enjoying the outdoor courtyard paved with historic slate pool table tops, patrons are treated to exceptional food, lively entertainment, and the quintessential Key West hospitality. For reservations or more information, call 305-296-8666. Blue Heaven Restaurant & Bar is the perfect destination for both locals and visitors seeking an unforgettable dining experience in Key West.
